This simple, delicious, all-in-one meal could also be done in an acorn squash or a buttercup squash....
And it's so good!
I used pie pumpkins and they were marvelous.
Wash the pumpkin. Cut off the stem. Split the pumpkin in half, and clean out the seed cavity.
NOW:
Chop 1/2 to 1 apple into the cavity. Add three or four links of breakfast sausage, chopped up. Add 1/2 Tablespoon butter. Sprinkle with your choice of salt, pepper, cinnamon, nutmeg... A little of each is perfectly fine but of course I go heavier on the salt!!!
Put on baking sheet, cover with aluminum foil and roast for about an hour, until apples and squash are done and sausage is cooked.
Uncover, stir pumpkin (or squash) away from the sides, and eat right out of the pumpkin "bowl"...
Totally delicious, amazingly wonderful and so fun! You can also add 1/4 cup brown sugar and 1/4 cup (+/-) chopped nuts into the mix.
This is a fall fiesta, one-bowl meal!
So stinkin' good!
Another thing we saw years ago at Seth and Lacey's wedding (gorgeous, gorgeous wedding!). The caterer served chicken and beef stew from huge, hollowed out pumpkins..... Oh my stars, what a perfect presentation that was!
A big, round, dark orange pumpkin filled with succulent soup or stew....
That was totally impressive fall wonderfulness!
I'm giving myself next week off from CARING about carbs. I'm so excited. We'll be baking Sunday... Oh, and Monday!!! And Tuesday.... And Wednesday, of course! And Thursday!!!! BIG SMILE HERE!!!!!
We'll have fun and there will be joyful dessertitis going on!
That's not a bad way to die!
Baby clothes arrived today for baby Morgan, due in December/January. Do youse realize how close that is??????
Oh mylanta, how fun to buy cute, itsy-bitsy, teenie weenie little girl clothes????
Sensory Adorable Overload!!!!
LOVE IT!!!!
And I got a great Heifer catalog today because honestly, we need nothing, nothing, nothing, and it's so much more fun to imagine folks getting a GOAT!!!! Or a PIG!!!! Or a HEIFER!!!!
Happy dancing! I'm shopping at Heifer next week, and so excited about farm animals!
:)
We're trying that two-ingredient pumpkin cake I saw on facebook tomorrow.... I didn't see it tomorrow, sorry to confuse you!!! but the peeps and I are making it tomorrow.
I might eat the whole thing.
This is a distinct possibility!
We'll have to wait and see!
So much busyness right now, I'm having so much fun writing books and telling Pilgrim stories to wee folk and thinking of how blessed we are to be in America!!!



