It's simple, just lettuce, sliced steak, sunflower seeds and blue cheese dressing. It's flavorful, blue cheese and steak are a match made in heaven. It's super quick and easy to prepare. And every time I take a bite, I think, "If I owned a restaurant, this would be on the menu."
On this day, I then asked myself, "If you owned a restaurant, what else would you have on the menu?"
Cupcakes. Definitely cupcakes.
And Lemon Bars.
Then I'd probably throw Chicken and Rice on the menu, just because this version is so different from what most expect.
So today, I thought we'd play a little game called If I Owned a Restaurant. And this is how it goes. If you owned a restaurant, what would be on your menu?
Three-time Carol Award finalist, Mindy Obenhaus lives on a ranch in Texas with her husband, the youngest of her five children and two dogs. She's passionate about touching readers with Biblical truths in an entertaining, and sometimes adventurous, manner. When she’s not writing, she enjoys cooking and spending time with her grandchildren. Learn more at www.MindyObenhaus.com