Easy-Peasy Chicken Turnovers (and research trip pictures!)

We'll start with a gratuitous puppy picture!

Puppyhood is fleeting - Thatcher will turn seven months old on
Wednesday. The same day as another famous puppy in Upstate New York!

When I saw Tina's fabulous Easy Crescent Danish Rolls on Friday (click here for that recipe), I remembered my recipe for Chicken Turnovers.

Much to my family's dismay, I don't remember that recipe often enough!

It's another creation with Pillsbury Crescent Rolls - boy, those pastry thingies sure are handy, aren't they?

Chicken Turnovers

Ingredients:

2 cans Pillsbury Crescent Rolls (or store brand)

1 1/2 - 2 cups cooked, boned chicken (I used canned)

8 ounces cream cheese

seasoning to taste (I used 1 teaspoon Tone's Rosemary Garlic)

So, here's what you do:

Soften the cream cheese, either by warming in the microwave, or letting it sit in a bowl until it reaches room temperature. Mix in the chicken and seasonings, plus a little chicken broth or milk if it isn't mixing well.

A word about seasonings - The Rosemary Garlic was really good. You can also use just salt and pepper, or onion, or garlic, or Parmesan cheese and garlic....  Or go a different route and use thyme, or tarragon....

Experimenting with the seasonings is a lot of fun!

And if you want to make more turnovers, just add another can of crescent rolls and a bit more chicken. Each can of crescent rolls you use makes four turnovers.

Open one can of crescent rolls at a time and divide each can into four rectangles. Press the perforation together.

Put 2-4 Tablespoons of your cheese/chicken mixture on one end of the rectangle. Fold over the other end and seal the edges. 

I like to crimp the edges with the end of a fork....

Bake for 18-20 minutes at 350 degrees, or until golden brown.

These are great by themselves, but I really like them with soup or chowder, as an alternative to sandwiches.

Especially tomato soup. Mmmmm..... Now that's a great lunch!


Now to the research trip - you all like westerns, right?

On Saturday, my husband and I took a research trip. I'm taking a (temporary) break from Amish historicals, and am working on a proposal for a story set in Deadwood in the autumn of 1876.

We started our tour by following part of the Cheyenne-Deadwood Stagecoach route from Newcastle, Wyoming to Deadwood, South Dakota.

This cow was hanging out near the scene of a violent gold robbery at the Canyon Springs stagecoach stop back in September, 1878.

We ended up in Deadwood, at the Mt. Moriah Cemetery. It was sobering to see how many of the headstones told the sad story of Deadwood residents who died at a young age. Civil War veterans, doctors, wives.... Many died in their twenties.

And the Potter's Field? Two sections. Huge. Many graves are unmarked.

The saddest were the children. Too many children in a very short time.

And yes, we had to pay our respects to Wild Bill Hickok, Calamity Jane, Potato Creek Johnny and Preacher Smith.

Calamity Jane's last request? "Bury me next to Wild Bill." And that's where you'll find her.