This was something I've been introduced to since starting to eat the Trim Healthy Mama way.
These are available at Walmart or almost any other grocery store, usually in the deli section with the other specialty breads. They're great because they're LOW carb, LOW fat and HIGH protein :)
And if you've ever been on a lower carb diet, you know one of the big challenges is finding something close to bread that you can eat and not blow your diet. These can be part of your answer.
I love these as crackers. I take half of a square, cut it into cracker sized pieces, lay them out on top of a microwave safe plate lined with a paper towel or parchment paper, and microwave for a minute. Top each cracker with a smear of peanut butter....
Just a minute - it's time for my afternoon snack. I'll be back in a jiffy!
Mmm.... Peanut butter....
Now, back to the Chicken 'n' Bacon Lavash rolls!
These are super easy. Preheat your oven to 375°.
First, cut a small chicken breast and two slices of bacon into small pieces, then cook them together with some onion and seasoning until the chicken and bacon are both done.
I used this seasoning -
Spread a piece of Lavash bread out on a baking pan lined with parchment paper. Pile the chicken and bacon in the middle, and top with shredded cheese. I think I'm going to add some cubes of cream cheese along with the shredded Colby and Monterrey Jack cheeses next time.
Fold the long edges in...
...and roll up, making sure the seam is on the bottom when you're done.
...and bake at 375° for 12-15 minutes, or until the cheese is all melted and the bread is slightly browned.
Cut in half, and enjoy!
One great thing about this roll-up is that you can use whatever ingredients you want. I also love it with ground beef, cream cheese, onions and peppers to make a Philly-style sandwich.
Or you can use scrambled eggs, sausage, cheese and salsa to make a breakfast burrito.
Or...well, use your imagination (and the ingredients in your refrigerator!). Have fun!