My daughter made these gorgeous things this week. To fully experience them, you need to check the recipe on Instagram (where she discovered them) on the account @tumblinbumblincrumblincookie. Click here to see the post and official recipe (it's in the comments section). You also need to see her gorgeous photo that attracted my daughter in the first place. Our photos don't look nearly as yummy. I'll post our modified version of the recipe here. My daughter (who is not vegan) didn't have all the ingredients so did her best.
Truvia to save the calories)
would call them fudge rather than brownies. And I would suggestion only eating a 1 inch square piece at a time! But if you're having a chocolate craving, these will definitely do the trick.
Missy Tippens, a pastor’s wife and mom of three from near Atlanta, Georgia, made her first sale to Harlequin Love Inspired in 2007. Her books have since been nominated for the Booksellers Best, Holt Medallion, ACFW Carol Award, Gayle Wilson Award of Excellence, Maggie Award, Beacon Contest and a 2013 RT Reviewer’s Choice Award. A House Full of Hopewas a Romance Writers of America 2013 RITA® Nominee. Visit Missy at www.missytippens.com, and http://www.facebook.com/missy.tippens.readers.