tag:blogger.com,1999:blog-7945786327884906788.post686103699898091134..comments2024-03-20T03:53:55.113-04:00Comments on Yankee-Belle Cafe: I Survived Roasting Garlic!Missy Tippenshttp://www.blogger.com/profile/05480008023330542958noreply@blogger.comBlogger19125tag:blogger.com,1999:blog-7945786327884906788.post-79791780488630315502011-10-25T23:44:20.063-04:002011-10-25T23:44:20.063-04:00Ooh, Valerie, now I'm remembering a pizza plac...Ooh, Valerie, now I'm remembering a pizza place I used to live near that had the best pizza with roasted garlic, capers, caramelized onions and prosciutto. I'm craving it now!Missy Tippenshttps://www.blogger.com/profile/05480008023330542958noreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-60311805219101221982011-10-25T18:50:42.905-04:002011-10-25T18:50:42.905-04:00Glad you enjoyed the roasted garlic! I like mixing...Glad you enjoyed the roasted garlic! I like mixing some in cream cheese and spreading it on crackers. Or adding it as a pizza topping.Valerie Comerhttp://valeriecomer.comnoreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-80223139529042620222011-10-25T08:47:18.355-04:002011-10-25T08:47:18.355-04:00perfectLY. :)perfectLY. :)Missy Tippenshttps://www.blogger.com/profile/05480008023330542958noreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-72683344659682003362011-10-25T08:47:01.851-04:002011-10-25T08:47:01.851-04:00Well, I don't know. We were talking more about...Well, I don't know. We were talking more about room odor. But hey, try swiping one around in your mouth and letting us know.<br /><br />;) So sorry. I just couldn't resist. You set that up so perfect! :)Missy Tippenshttps://www.blogger.com/profile/05480008023330542958noreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-66374505719175580722011-10-25T06:42:47.745-04:002011-10-25T06:42:47.745-04:00Okay, does the salted orange cure garlic breath???...Okay, does the salted orange cure garlic breath????<br /><br />Because 2nd hand garlic breath is really un-pretty.<br /><br />I'm just sayin'....Ruth Logan Hernehttps://www.blogger.com/profile/11550734775151341968noreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-4905035216782680722011-10-25T06:41:52.708-04:002011-10-25T06:41:52.708-04:00Oh, I love these ideas! For the soup, Jan's r...Oh, I love these ideas! For the soup, Jan's right...<br /><br />I just use the pot roast drippings or gravy...<br /><br />thin it if I want soup, leave them thicker if I want stew.<br /><br />Dave's favorite "Second Time" soup is when I just add mushrooms, garlic, maybe a little extra onion and then the leftover beef, carrots and potatoes from the pot roast. It has a rich, dark beefy flavor that most soup broths don't get because they're boiled, not roasted. The roasted garlic is a perfect addition, Missy! Love it!<br /><br />And leftover soup fixin's take minutes, not hours. Because everything's already cooked and blended flavor-wise, right?<br /><br />Such a time saver when what I want to do is work on omy new story or chat online with my Seekerville buds! ;)Ruth Logan Hernehttps://www.blogger.com/profile/11550734775151341968noreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-20227697616778672352011-10-24T18:33:13.867-04:002011-10-24T18:33:13.867-04:00That's right, Mindy! I had already forgotten! ...That's right, Mindy! I had already forgotten! :)Missy Tippenshttps://www.blogger.com/profile/05480008023330542958noreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-72462345857402370762011-10-24T17:11:21.337-04:002011-10-24T17:11:21.337-04:00Yay, Susanna! I'm glad you tried it. :)Yay, Susanna! I'm glad you tried it. :)Missy Tippenshttps://www.blogger.com/profile/05480008023330542958noreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-88451652605857414892011-10-24T17:08:48.381-04:002011-10-24T17:08:48.381-04:00I'm hungry! I may get brave and try this - I d...I'm hungry! I may get brave and try this - I did the kale chips this weekend and was successful - well after one failure but that was from oversalting. I did 2 leaves at a time since I was using a small toaster convection oven. I actually liked them! :-)<br /><br />this garlic sounds good on homemade bread(not that I've had any homemade bread in a while since I'm not a baker..will have to wait for the church bazaars or get brave and try it again!)<br /><br />SusannaAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-61437411336907490482011-10-24T14:07:46.121-04:002011-10-24T14:07:46.121-04:00Time to cut an orange in half and top it with some...Time to cut an orange in half and top it with some salt.Mindy Obenhaushttps://www.blogger.com/profile/15049730175697756032noreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-77765286174319303452011-10-24T13:29:22.625-04:002011-10-24T13:29:22.625-04:00I'm glad I've made everyone hungry today. ...I'm glad I've made everyone hungry today. LOL<br /><br />I have to add that last night, after I put up the post, my daughter came home from church and yelled, "Peeewwww, it stinks in here!!"<br /><br />:)Missy Tippenshttps://www.blogger.com/profile/05480008023330542958noreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-44316649568319255212011-10-24T12:17:27.088-04:002011-10-24T12:17:27.088-04:00No fair! I'm sitting reading this on my lunch ...No fair! I'm sitting reading this on my lunch break at school. I'm eating my cold tuna salad with apples and walnuts which I love, but now I'm craving roasted garlic.Mary Curryhttps://www.blogger.com/profile/04173540875518117671noreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-43239855190809281212011-10-24T10:42:22.436-04:002011-10-24T10:42:22.436-04:00I'm happy to just spread the roasted garlic in...I'm happy to just spread the roasted garlic in a slice of baguette or French bread. Heaven, I'm in heaven....Mindy Obenhaushttps://www.blogger.com/profile/15049730175697756032noreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-38665994200455617872011-10-24T10:10:02.405-04:002011-10-24T10:10:02.405-04:00Missy, I'm so glad your roasted garlic was a s...Missy, I'm so glad your roasted garlic was a success! It makes me hungry just thinking about it.<br /><br />I make soup out of leftover pot-roast, too...if I can keep the carnivores from eating all the roast, we even have bits of meat with the vegetables. The broth from cooking the roast is so rich that it makes the soup taste like you've been cooking all day!<br /><br />And I love the garlic and oil dip for bread.<br /><br />I think I know what's for dinner tonight...Jan Drexlerhttps://www.blogger.com/profile/05609332074458434806noreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-76103664890613921962011-10-24T09:40:50.292-04:002011-10-24T09:40:50.292-04:00LOL, Kav! I'm learning a lot, too! It's fu...LOL, Kav! I'm learning a lot, too! It's fun. And since I've been a Food Network addict for years, it's the perfect blog topic for me. :)Missy Tippenshttps://www.blogger.com/profile/05480008023330542958noreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-35375049533567243892011-10-24T09:38:05.858-04:002011-10-24T09:38:05.858-04:00Ruthy, I never thought to make soup our of my left...Ruthy, I never thought to make soup our of my leftover pot roast!! What a great idea! What do you put in it?? Make it a veggie soup??Missy Tippenshttps://www.blogger.com/profile/05480008023330542958noreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-51958398409559604562011-10-24T09:37:15.952-04:002011-10-24T09:37:15.952-04:00My goodness, I'm getting an education over her...My goodness, I'm getting an education over here. First I discover you can freeze frosting and now I discover you can roast garlic. Who knew? Obviously I'm only a toe-dabbling gourmet!Kavhttps://www.blogger.com/profile/03719229222267994577noreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-52729832714127937162011-10-24T09:20:56.404-04:002011-10-24T09:20:56.404-04:00Missy, you could use this in beef soup... roasted ...Missy, you could use this in beef soup... roasted garlic, beef and mushrooms? And I make a great beef soup out of leftover pot roast....<br /><br />Oh, you could throw the roasted garlic in the potroast, then it's in the soup. When I cook now, I cook enough for days. Otherwise I live on tuna and salad.<br /><br />AND... the bread recipe or in your bread machines. Roasted garlic in hunky, fresh bread????<br /><br /><br />Oh mylanta, bring on the olive oil and lets dip in!Ruth Logan Hernehttps://www.blogger.com/profile/11550734775151341968noreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-4160091840178016262011-10-24T09:17:42.219-04:002011-10-24T09:17:42.219-04:00Let me just say that had I known Pam was going to ...Let me just say that had I known Pam was going to send everyone from the Seekerville blog over for dessert today, I would have shared something sweet with you instead of roasted garlic!! LOL<br /><br />I'm sorry if your taste buds are now out of whack! :) Please come back another day or scroll back through previous posts. We hope you'll keep hanging out with us.Missy Tippenshttps://www.blogger.com/profile/05480008023330542958noreply@blogger.com