tag:blogger.com,1999:blog-7945786327884906788.post3014053786152913838..comments2024-03-20T03:53:55.113-04:00Comments on Yankee-Belle Cafe: One-Pan Quick Fish DinnerMissy Tippenshttp://www.blogger.com/profile/05480008023330542958noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-7945786327884906788.post-8009920178604924672017-09-24T08:04:34.516-04:002017-09-24T08:04:34.516-04:00Katie, it's so easy to overcook fish! I think ...Katie, it's so easy to overcook fish! I think frying is good because it goes so quickly it doesn't dry out the inside.<br /><br />This method worked really well with cod and I've done it with salmon as well. I also have a good recipe I've shared here before with salmon that started on the stovetop and then finished in the oven. Just 2 minutes each side on the stove and 5-7 minutes in the oven.Missy Tippenshttps://www.blogger.com/profile/05480008023330542958noreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-75212087000131991792017-09-24T08:02:50.106-04:002017-09-24T08:02:50.106-04:00Beans would be good, too, Mary Virginia!Beans would be good, too, Mary Virginia!Missy Tippenshttps://www.blogger.com/profile/05480008023330542958noreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-34751465766102998002017-09-23T09:35:12.073-04:002017-09-23T09:35:12.073-04:00I some how always end up messing fish up. I grew u...I some how always end up messing fish up. I grew up with walley, perch, and bass. Still trying to figure out how my grandma was so good at beer batter fish! Maybe I should give this a try. Might have better luck. Katie D.noreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-35096568081578858392017-09-23T02:31:56.792-04:002017-09-23T02:31:56.792-04:00Mmmmm, two of my favorite things together! WE don&...Mmmmm, two of my favorite things together! WE don't have asparagus here anymore, though. We do still have green beans!Mary Jane Hathawayhttps://www.blogger.com/profile/17996627730074514978noreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-51389682312881035872017-09-22T09:39:05.597-04:002017-09-22T09:39:05.597-04:00Jan, I don't usually buy mine there either. I ...Jan, I don't usually buy mine there either. I buy regular jars. But this caught my eye while I was waiting for the guy at the meat department. I figured I'd give it a try! I liked it because it was several types of olives mixed together, already chopped up for me. Nice flavor.Missy Tippenshttps://www.blogger.com/profile/05480008023330542958noreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-12325899158991955562017-09-22T09:23:54.865-04:002017-09-22T09:23:54.865-04:00One thing I love about fish is that it cooks so qu...One thing I love about fish is that it cooks so quickly! Even with adding veggies, you're ready to eat in twenty minutes or less. :)<br /><br />I've never tried the olive bar at our grocery store. Hubby hates olives, so I usually get my olive fix from a jar kept in the back of the fridge. But is the olive bar different enough that I should try it?<br /><br />Have a great weekend, Missy!Jan Drexlerhttps://www.blogger.com/profile/05609332074458434806noreply@blogger.com