tag:blogger.com,1999:blog-7945786327884906788.post1796410269946162967..comments2024-03-20T03:53:55.113-04:00Comments on Yankee-Belle Cafe: Tina Radcliffe's Borrowed Chicken Chili!Missy Tippenshttp://www.blogger.com/profile/05480008023330542958noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-7945786327884906788.post-39196695257703989212014-04-06T12:48:02.132-04:002014-04-06T12:48:02.132-04:00Good stuff. Low cal and easy to prepare.Good stuff. Low cal and easy to prepare.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-38462787949983791212014-04-05T22:35:54.716-04:002014-04-05T22:35:54.716-04:00LOL--and we just had chicken chili this weekend!LOL--and we just had chicken chili this weekend!Rogenna Brewerhttps://www.blogger.com/profile/00391633013792982845noreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-89979230457785705252014-04-05T14:39:54.537-04:002014-04-05T14:39:54.537-04:00Thanks for sharing, Tina (and Regenna and son)! Th...Thanks for sharing, Tina (and Regenna and son)! This looks amazing and easy as pie. :)Missy Tippenshttps://www.blogger.com/profile/05480008023330542958noreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-84521837668290200112014-04-05T13:26:28.980-04:002014-04-05T13:26:28.980-04:00You got that straight, Belle. And butter. Sigh. Go...You got that straight, Belle. And butter. Sigh. Gotta have that butter on top. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-39782836243046711542014-04-05T10:37:15.562-04:002014-04-05T10:37:15.562-04:00Oh, this looks yummy. I am a huge fan of chili. ...Oh, this looks yummy. I am a huge fan of chili. I tend to make turkey or beef chili, so I definitely will try this. I love black beans too...and cornbread. My only problem with cornbread is that it is hard to stop at just one piece.BelleChttps://www.blogger.com/profile/03053178413674411382noreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-81982561200977762302014-04-05T10:36:40.651-04:002014-04-05T10:36:40.651-04:00Two nights, no cooking, a night off, Tina.... I...Two nights, no cooking, a night off, Tina.... I'm in. Really, truly, I love those nights when we don't have to scramble, trying to make something because I'd rather write.<br /><br />And Dave likes to eat, but at least grilling season is closing in on us and he can throw stuff on the grill.... I'm happy with that, anytime. <br /><br />But this looks absolutely easy and delicious! Thank you so much for coming by with it today!!!!Ruth Logan Hernehttps://www.blogger.com/profile/11550734775151341968noreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-57747296264419688072014-04-05T10:27:16.477-04:002014-04-05T10:27:16.477-04:00It lasts two nights, which means no cooking one ni...It lasts two nights, which means no cooking one night. Though the crock pot really is no cooking as well.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7945786327884906788.post-1279878721866108532014-04-05T05:10:17.342-04:002014-04-05T05:10:17.342-04:00yum! that must make a LOT with all those beans! I ...yum! that must make a LOT with all those beans! I still have some chicken chili in the freezer from a month or so ago- I used some kind of kit that had different seasoning packets and did their 'suggested modifications' of white beans and diced tomatoes(upped to the rotel kind of tomatoes).<br />that rigatonin and zucchini dish looks good!<br />Susanna<br />Suzyhttps://www.blogger.com/profile/09736403277973311615noreply@blogger.com