My son and daughter-in-law bought a Traeger Grill a couple of months ago. It's a smoker grill that works using wood pellets. They've loved it and have been using it like crazy, even in the winter.
Last week, though, it was perfect grilling weather. They shared these photos with us last Friday, and I was amazed! I told my son, "That's my next blog post!"
Here's the recipe they used. You can check it out at the Traeger website.
Here are the beautiful, fresh ingredients.
First, they made a sauce. That by itself looks delicious!
Then they topped it with a GORGEOUS arrangement of vegetables. That's magazine worthy. I feel sure they put it on Instagram. :)
Then they put it in the smoker. After partial cooking, it was time to sprinkle with parmesan cheese...
|My daughter-in-law adding her touch!|
Then cook some more. Here's my proud chef son. :)
And, ta-da! The finished product (with my grand-dog sniffing in the background LOL).
And dinner is served...
Now I'm ready for them to invite us over for a cookout. :)
Have any of you heard of a Traeger Grill? It was new to me.