Fehrenbacher Farms has lamb meat and wool.
I'm so ready for some fresh, local food. It seems like this winter has been extra, extra long. We try to eat locally as much as possible after I read a book called "Animal, Vegetable, Miracle" (the web site is here).
So, YES, Farmer's Market, here we come!! But first... one last random dish. Locally grown chicken. Some spices. Some canned tomatoes. You know... DINNER.
Tikka Masala (I can't say it without thinking of the Lion King song and if you want to have it stuck in your head, go ahead and click the video link. :)
So, mix in a heated skillet
2 TBS olive oil
2 tsp garlic, chopped
1/2 an onion
MMMMMMMMMMMM! Smelling good!
1 tsp paprika
1/2 tsp cumin
2TBS lemon juice
Now it's REALLY smelling YUMMY!
All right everybody! I can't wait to see what we find tomorrow. Something fresh, delicious, LOCAL. MMMMMM!
Until next time!